Schedule
Mon, 1:00 PM - 5:00 PM (6/10/2024 - 6/10/2024) Location: BCC SW 119
Tue-Wed-Thu-Fri, 8:00 AM - 5:00 PM (6/11/2024 - 6/14/2024) Location: BCC SW 119
Description
This is an independent study course; the student and the instructor will jointly agree upon topics and format of study, with emphasis placed upon allied health, environmental science, or nutrition/food preparation topics. Offered as needed.